Kampo Flavours

"KAMPO refers, too, for the origin to be served at the table and in the rural world." - in Boa Cama Boa Mesa - Expresso

Live a sensory dining experience and taste the flavors coming directly from the island's cultivated grounds, carefully crafted and bringing the best of the region.

Chef Júlio Pereira

Creator and responsible for Kampo and Ákua restaurants

It was in his father's butchers, in his grandfather's vegetable gardens and in his mother's kitchen that it all began. In its gene is engraved the essence of the fresh season products.


You may see the experiences and recommendations written by those who have visited Kampo.